The Forager’s Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants (Paperback)

Name: The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants (Paperback)
SKU: 85328
Price: 37.95 CAD
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$37.95

A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary use, ecology, conservation, and cultural history.

Last updated on April 16, 2026 11:04 am

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SKU: 85328 Categories: Books, Guides Tags: guide, nature

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About the Author

Samuel Thayer is an internationally recognized authority on edible wild plants. He has been teaching about and researching edible plants for more than 20 years.

The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

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Additional information

Title	The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants
Package Dimensions	Height: 70, Length: 900, Weight: 270, Width: 600
Catalog Number List	POXM-0976626608, XM-0976626608
Studio	Foragers Harvest Press
Release Date	2006-05-01
Publisher	Foragers Harvest Press
Publication Date	2006-05-01
Product Type Name	ABIS_BOOK
Product Group	Book
Part Number	9780976626602
Package Quantity	1
Number Of Pages	368
Binding	Paperback
Number Of Items	1
MPN	9780976626602
Manufacturer	Foragers Harvest Press
Label	Foragers Harvest Press
Item Dimensions	Height: 900, Length: 600, Weight: 154, Width: 80
ISBN	0976626608
EAN List	8580000212075, 9780976626602
EAN	9780976626602
Author